Conductor's BUFFET CATERING MENU

$38​.00 PER-PERSON

we will be happy to customize or build you a special menu to suit your event 
 6.625% sales tax and 18% gratuity will be added to all options

(please inquire about our gluten-sensitive and vegetarian catering options)

(this option includes bread and butter)

garden salad

with white balsamic vinaigrette

Chicken Parmigiana 

breaded chicken, topped with marinara sauce & mozzarella cheese 

GRILLED ATLANTIC SALMON 

cilantro-lime glaze, squash, sliced tomato, white wine garlic sauce 

(this option includes pasta and mixed vegetables)

Consumer Advisory: Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Before placing your order, please inform your server if a person in your party has a food allergy.